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The Best Sloppy Joes Recipe

Difficulty Beginner
Prep Time: 5 min Cook Time: 15 min Total Time: 20 mins
Servings 6
  • 1 pound 80/20 Ground Beef
  • AB's Burger Seasoning (to taste)
  • 1 Small Onion (chopped fine)
  • 1 Medium Green Bell Pepper (chopped fine)
  • 1 teaspoon Worcestershire Sauce
  • 1 teaspoon Sugar
  • 1/2 cup Ketchup
  • 2 teaspoons Yellow Mustard
  • 1 tablespoon Olive Oil
  • 8-10 Bacon (Slices)
  1. Heat a cast iron skillet over medium heat and cook diced bacon until crispy. Set it aside on a paper towel.

  2. In the same skillet, add olive oil and sauté finely chopped onion and green bell pepper until softened.

  3. Push the veggies to the side and add the ground beef. Use a masher tool to break up the beef, ensuring it browns evenly.

  4. Season the beef with AB's Burger Seasoning, salt, and pepper. Continue cooking until the beef is browned.

  5. Add Worcestershire sauce, sugar, ketchup, and yellow mustard to the skillet. Stir to combine, letting the flavors meld for a couple of minutes.

  6. Incorporate the crispy bacon back into the mixture, allowing it to infuse its smoky goodness.

  7. Toast the hamburger buns with a layer of mayo.

  8. Spoon the bacon-infused Sloppy Joe mixture onto the toasted buns.

  9. Serve these Bacon-Infused Sloppy Joes hot and revel in the delicious combination of savory beef, smoky bacon, and the perfect blend of seasonings.