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Smothered Oxtails and Onion Gravy

Prep Time20 mins
Cook Time6 hrs
Total Time6 hrs 20 mins
Course: Soul Food
Keyword: Comfort Food, Soul Food, Soul Food Sunday
Servings: 6
Calories:

Equipment

  • Crockpot
  • Cast Iron Skillet
  • Whisk
  • Pyrex Measuring Cup

Ingredients

  • 4 lbs Beef Oxtails
  • 1.5 cups All Purpose Flour separated 1 cup and 1/2 cup
  • 1/2 cup Vegetable Oil
  • 3 cups Beef Broth
  • 3 tsp Garlic, minced
  • 2 tbsp Worcestershire Sauce
  • 1 Large Yellow Onion
  • 2 tsp Kosher Salt To taste
  • 2 tsp Fresh Ground Pepper To Taste