There’s nothing quite like a warm, gooey peach cobbler straight from the oven to bring a smile to your face. This classic Southern dessert is a favorite for a reason—it’s simple to make, bursting with sweet, juicy peaches, and topped with a flaky, golden crust that’ll have everyone coming back for seconds. Today, I’m going to share with you my one-pan peach cobbler recipe that’s perfect for any occasion, whether it’s a family gathering, a summer cookout, or just a cozy night in. So grab your apron, and let’s get to bakin’!