Your Favorite Recipes
Are Now easy to Make

Your Favorite Recipes Are Now easy to Make

Cooking doesn't have to be complicated. Learn how to make flavorful meals that are effortless and irresistible.

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Dinner’s Ready – Bursting with Flavor!

From sizzling bites to rich, savory dips, my dinner spread is bursting with flavor. Your guests won’t stop talking about these bold and mouthwatering dishes!

Elevate your dinner with my easy and delicious dishes—simple to make and packed with flavor!

Cajun/Creole

Authentic Chicken Étouffée

There’s something magical about a dish that can transport you straight to the bayou with just one bite. Chicken Étouffée does just that. Deeply rooted in the traditions of Creole and Cajun cooking, this dish is bold, comforting, and loaded with layers of flavor. It’s a rich, hearty stew built

DINNER TICKETS – LIMITED AVAILABILITY

The ticket price for the dinner event is $150 (taxes and fees included). Purchase your tickets today!  

ALL SALES ARE FINAL.

DRESS CODE: CASUAL DINING

TICKET LIMIT: Maximum 6 tickets per order. If you need more than 6, place separate orders. Tickets are held in a queue for 5 minutes—have your payment info ready.

IMPORTANT: You will receive two emails:

  1. Confirmation with QR Code.
  2. Dish Selection Form (due by 10/4/24).

MENU HIGHLIGHTS

Salad: Caesar Salad
Soup: She Crab, Broccoli & Cheddar, Gumbo Greens
Appetizers: Mambo Salmon Deviled Eggs, Buffalo Chicken Wontons, Shrimp Ceviche
Entrees: Crab Cake Alfredo, Jerk BBQ Short Ribs, Oxtail Garlic Noodles
Dessert: Peach Cobbler, Bread Pudding

Note: We cannot accommodate allergies.

Fall's is here! So, Warm up with one of my favorite comfort meals!

Warm up with a bowl of my homemade chili, where hearty beans, savory ground meat, and a rich blend of spices that come together for the ultimate comfort in every bite. Perfect for crisp fall evenings, this classic dish brings a warm, satisfying touch to your table, making it a must-have for any fall meal!

Impress your guests effortlessly with my simple, warm fall recipes!

Dinner

15-Bean Italian Sausage Chili: A Savory Twist That’s Sure to Satisfy

There’s something magical about a hearty, flavorful chili, especially when it brings a unique twist to a classic dish. This 15-Bean Italian Sausage Chili isn’t just another chili recipe; it’s a fusion of Italian-inspired ingredients and the comforting, warming richness we love in a good bowl of chili. With the

The Best Cheesy Beef and Potato Skillet

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Game Day Eats That Win Every Time

Turn up the heat with these crispy Honey Sriracha Wings – the perfect balance of sweet, sticky, and spicy that’ll keep everyone reaching for more. Ideal for game day or tailgating, they deliver bold flavor with every bite and pair perfectly with an ice-cold drink.

Serve up the ultimate crowd-pleaser with Eggrolls 3 Ways – crispy rolls stuffed with bold, crave-worthy flavors. From Chicken Bacon Ranch to creamy Crab Rangoon to juicy Cheeseburger, these handheld bites are guaranteed game day winners.

Bring the heat and the sweet with these Hot Honey Tenders – crispy, golden chicken strips drizzled with a spicy honey glaze. Perfect for dipping and sharing, they’re a finger-lickin’ favorite that’ll light up any game day spread.

Give a classic a bold game day twist with these Angel Eggs – creamy, seasoned yolk filling topped with smoky, tangy flavor. They’re the perfect bite-sized snack to keep the crowd happy from kickoff to the final whistle.

Chicken

5 Ingredient Crockpot Chicken Recipe

Welcome back to Smokin’ and Grillin’ wit AB. Today, I’ve got a recipe that will rock your taste buds and simplify your cooking routine: 5 Ingredient Crockpot Chicken. This dish is a lifesaver for busy days when you want a hearty meal without all the fuss. With just a handful

Searching for an easy crockpot dinner? These are my go-to favorites!

Indulge in the hearty flavors of Crockpot Red Beans and Rice, each bite bursting with savory goodness. Enjoy the comforting warmth of Crockpot Beef Ramen, perfect for any day. Dive into the tender and flavorful Crockpot BBQ Pulled Chicken, slow-cooked to perfection. And don’t miss out on the classic Crockpot Jambalaya, a spicy and delicious addition to your meal spread.

Impress your guests effortlessly with my easy-to-make crockpot meals!

New Cookbooks!

My Cookbooks are the perfect indoor and outdoor kitchen companions!

My Most
Popular Recipes

My Most
Popular Recipes

AB's Top 10
Soul food recipes

Ready to take you on a flavor-filled journey through some of the most soul-satisfying dishes you’ll ever taste. Soul food isn’t just about what’s on the plate; it’s about the memories, the traditions, and the love that goes into every single bite. So grab your apron and let’s dive into my top 10 soulful recipes that’ll have you coming back for seconds and thirds!

Recipe Vault

What do you want to cook today?

Are you searching for the perfect breakfast or brunch recipes to elevate your weekend mornings?

Are you searching for the perfect breakfast or brunch recipes to elevate your weekend mornings?

Happy Holiday !

The cool weather is just right for getting things going in the kitchen. With that breeze outside it’s time to bring some serious flavor to the table. Let’s get cooking and make something that hits the spot!

Red Beans and Rice: When fall rolls around, there’s nothing better than a hearty bowl of Red Beans and Rice. We’re talking slow-cooked red beans simmered with smoked sausage, onions, and Creole seasoning until it’s packed with flavor. Serve it over fluffy rice, and you’ve got the perfect comfort dish!

Southern Collard Greens with Smoked Turkey Legs: Fall is all about comfort, and nothing hits the spot like Southern Collard Greens with Smoked Turkey Legs. Slow-cooked collards, seasoned up with garlic, onions, and tender smoked turkey, bring that deep, savory flavor. It’s the kind of down-home dish that’ll warm you up on those cool fall nights!

Creamy Baked Mac and Cheese: Fall’s here, and it’s time to dig into some comfort food! My Creamy Baked Mac and Cheese is the ultimate dish for those cozy nights. Loaded with rich, melty cheese and baked to golden perfection, it’s a family favorite. You can find the full recipe in my cookbook—don’t miss it!

Honey Butter Cornbread: Now everybody knows this time of the year, it’s all about that warm, sweet Honey Butter Cornbread. Soft, moist, and loaded with rich honey flavor, this cornbread pairs perfectly with any meal. Top it with a slather of butter for that extra melt-in-your-mouth goodness. It’s the perfect side for those cozy fall dinners!

Southern Fried Chicken: Nothing says fall comfort like some good ol’ Southern Fried Chicken! Crispy, golden, and seasoned to perfection, each bite takes you back to that classic, home-cooked flavor. Juicy on the inside with a crunch on the outside, it’s perfect for those cool evenings. Serve it up hot and fresh!

Sweet Potato Pie: How can you forget the sweet tooth? It’s Sweet Potato Pie season! Creamy, spiced just right, and packed with that sweet, earthy flavor, this pie is a must. Baked to perfection with a buttery crust, it’s a holiday favorite that’ll have everyone coming back for seconds. Perfect way to finish a cozy meal!

Cooking Tips & Techniques

Quick Tips Section: Elevate Your Culinary Skills

Welcome to the "Quick Tips" section of our recipe blog! Here, we're all about helping you level up your cooking game with practical, easy-to-implement advice. Whether you're a seasoned chef or just starting out, our collection of tips and techniques will make your time in the kitchen more enjoyable and efficient.

Master Your Knife Skills

  • Hold Your Knife Properly: Grip the handle with three fingers, placing your thumb and index finger on the blade for better control and precision.
  • Use a Sharp Knife: A sharp knife is safer and more efficient. Regularly hone your knife with a honing steel and get it professionally sharpened when needed.
  • Learn Basic Cuts: Master fundamental cuts like dicing, slicing, and julienning to improve your prep speed and presentation.

Cooking Meat to Perfection

  • Let Meat Rest: Allow meat to rest at room temperature before cooking to ensure even cooking throughout.
  • Use a Meat Thermometer: Achieve the perfect doneness by using a meat thermometer. Aim for 145°F for medium-rare steaks, 165°F for poultry, and 145°F for pork.
  • Rest After Cooking: Let your meat rest after cooking to allow the juices to redistribute, resulting in juicier and more flavorful meat.

Enhance Your Baking

  • Measure Accurately: Use a kitchen scale for precise measurements, especially with flour, to ensure consistent baking results.
  • Room Temperature Ingredients: Bring ingredients like butter, eggs, and milk to room temperature for better mixing and a smoother batter.
  • Don’t Overmix: Overmixing can lead to dense baked goods. Mix just until ingredients are combined for the best texture.

Flavor Boosters

  • Use Fresh Herbs: Fresh herbs like basil, cilantro, and parsley can add a burst of flavor to any dish. Add them towards the end of cooking to maintain their vibrant taste.
  • Layer Your Seasoning: Season your food at different stages of cooking. Start with a base layer, taste, and adjust as you go for a well-balanced flavor profile.
  • Deglaze for Depth: After sautéing, use wine, broth, or vinegar to deglaze the pan. This technique lifts flavorful bits stuck to the pan, adding depth to your sauces and gravies.

Efficiency Hacks

  • Mise en Place: Organize all your ingredients and tools before you start cooking. This French technique ensures a smoother cooking process and helps you avoid missing any steps.
  • Multi-task Smartly: While waiting for water to boil or meat to rest, use the time to chop vegetables, clean up, or prepare other ingredients.
  • Use Time-Saving Gadgets: Invest in tools like food processors, immersion blenders, and slow cookers to speed up prep time and simplify complex recipes.

Stay tuned for more tips and techniques that will transform your cooking experience and help you create delicious, restaurant-quality dishes right in your own kitchen. Happy cooking!

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No spam… you’ll only receive notifications about my latest meals, YouTube videos, products, and updates!

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No spam… you’ll only receive notifications about my latest meals, YouTube videos, products, and updates!

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BACK IN STOCK!

When I’m craving deep, smoky goodness, I reach for my Savory BBQ Sauce. If I want a kick of heat, the Spicy BBQ Sauce never disappoints. No matter what I’m cooking, these sauces elevate every dish.

NEW PRODUCT DROP!

You know I don’t play when it comes to FLAVOR — and this new Garlic Press proves it!
I use it in my own kitchen, and now you can too. Grab yours now before they gone!