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Classic Burger Sauce

Creamy, tangy, and packed with flavor, this sauce takes your burgers to the next level. Perfect for slathering on sandwiches, fries, or even as a dipping sauce.
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Sauce
Cuisine American

Ingredients
  

  • 1 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 2 tablespoons ketchup
  • 2 teaspoons Dijon mustard
  • ½ teaspoon Montreal steak seasoning
  • ½ teaspoon smoked paprika
  • ¼ teaspoon Worcestershire sauce

Instructions
 

  • In a small mixing bowl, combine the mayonnaise, relish, ketchup, Dijon mustard, steak seasoning, smoked paprika, and Worcestershire sauce.
  • Stir well until the sauce is fully combined and smooth.
  • Transfer to an airtight container and refrigerate for at least 30 minutes before serving.
  • Stir before each use. Use within 5–7 days.
Keyword burger sauce, cheeseburger sauce, sauce
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