Classic Burger Sauce
Creamy, tangy, and packed with flavor, this sauce takes your burgers to the next level. Perfect for slathering on sandwiches, fries, or even as a dipping sauce.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons sweet pickle relish
- 2 tablespoons ketchup
- 2 teaspoons Dijon mustard
- ½ teaspoon Montreal steak seasoning
- ½ teaspoon smoked paprika
- ¼ teaspoon Worcestershire sauce
Instructions
- In a small mixing bowl, combine the mayonnaise, relish, ketchup, Dijon mustard, steak seasoning, smoked paprika, and Worcestershire sauce.
- Stir well until the sauce is fully combined and smooth.
- Transfer to an airtight container and refrigerate for at least 30 minutes before serving.
- Stir before each use. Use within 5–7 days.