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Popeyes Popcorn Shrimp Recipe
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Servings
2
Ingredients
1x
2x
3x
1
lb
Raw Shrimp
peeled, deveined, and tails removed
1 1/3
cup
flour
1
tbsp
Onion Powder
1
tbsp
Garlic Powder
1 1/2
tbsp
Salt
1
tbsp
Black Pepper
2
tsp
Ground White Pepper
2
tsp
Cayenne Pepper
2
tsp
Paprika
2
tsp
Oregano
2
tsp
Thyme
6
Eggs
Vegetable Oil
For Frying
Popeyes Blackened Ranch Sauce
1/2
cup
Mayonnaise
1/4
cup
Sour Cream
1/2
cup
Buttermilk
1/2
tsp
Dried Dill Weed
1/2
tsp
Dried Parsley Flakes
1
tbsp
Blackened Seasoning
1
tsp
Black Pepper
Salt
As Needed
Instructions
In a Ziploc bag, combine 2 cups of all-purpose flour and Cajun seasoning to taste.
Whisk 4 eggs in a bowl, and dip each jumbo shrimp in the egg wash, then transfer to the Ziploc bag and shake until coated.
Fry the shrimp until golden brown, shaking occasionally to prevent sticking.
Popeyes Blackened Ranch Sauce
Mix 1 cup of ranch dressing with Cajun seasoning to taste.
Stir until the seasoning is evenly distributed.
Drain the fried shrimp on paper towels.
Arrange the shrimp on a serving plate and Serve with the Homemade Blackened Ranch Sauce for dipping.
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