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Brown Sugar Banana Pancakes

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Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes
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Ingredients  

  • 2 tsp Baking Powder
  • 1/4 tsp Salt
  • 2 Ripe Bananas
  • 2 tbsp Unsalted Butter melted
  • 1 Egg large
  • 3/4 cup Butter Milk
  • 1/4 cup Brown Sugar
  • 1 tsp Vanilla Extract
  • 1 1/2 cups Flour

Instructions 

  • Dry Ingredients Dance

    We’re kickin’ things off by creating a dance floor for our batter. In a bowl, throw in the flour, baking powder, and a pinch of salt. Give it a whirl with a whisk – we want a smooth, lump-free foundation for our pancake masterpiece.
  •  Banana Mash Extravaganza

    Grab another bowl; it’s banana mashing time. Take two ripe bananas and mash them up. AB style – we’re talking a bit lumpy, a bit chunky, just right.
     


  • Wet Ingredients Jam

    Now, let’s assemble the band. Add brown sugar, vanilla extract, an egg, and the showstopper – buttermilk. Don’t forget to melt that butter on the griddle. Whisk it all together until you’ve got a symphony of flavors ready to rock.
  • The Grand Fusion

    Time for a grand fusion of dry and wet. Pour that wet mix into the dry ingredients and gently fold them together. AB’s signature move – roll it, don’t overbeat it. This is the batter that dreams are made of.
  • Griddle Groove

    Fire up the griddle, throw on a pat of butter, and let it sizzle. Ladle out those pancake circles, strategically placing banana slices. It’s not just cooking; it’s pancake artistry.
  • Flip and Crisp

    Watch for those telltale bubbles, and then, with the finesse of a breakfast maestro, flip those pancakes. Let the brown sugar work its magic, creating a crispy, caramelized exterior that’ll have you coming back for more.
  • Topping Tango

    Now, we’re not stopping at just any toppings. I recommends a dance of flavors – butter, maple syrup, and a sprinkle of powdered sugar. It’s like a flavor tango on your taste buds.
  • Serve and Savor

    As you stack these Brown Sugar Banana Pancakes, take a moment to appreciate the aroma, the texture, and the anticipation. This is not just breakfast; it’s a sensory experience.
  • AB’s Signature Touch

    For the true AB touch, serve these pancakes with additional banana slices and a drizzle of Canadian syrup.
  • Breakfast Bliss

    Grab your fork, dive in, and savor that first bite. The sweetness of bananas, the richness of brown sugar, and the magic of AB’s touch – it’s a breakfast bliss that’ll have you saying, “Who needs a restaurant when you’ve got AB’s kitchen?”
    So, there you have it, folks – AB’s Brown Sugar Banana Pancakes. Easy, delicious, and a guaranteed crowd-pleaser. Now, go ahead, get in that kitchen, and let the griddle symphony begin! Cheers, and until next time – peace! 🥞✌️

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About AB

Aaron “A.B.” Brown, a self-taught culinary maestro, has carved his flavorful path into the hearts and kitchens of millions. With over 3.3 million devoted YouTube subscribers, he’s become a household name for those seeking culinary expertise.

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